Fruity Friday: Grilled Fresh Pineapple Rings

4 months ago

Heat up those charcoals and have a fun, festive cookout


Grilled Fresh Pineapple Rings

Makes 5-6 servings

½ cup Butter, softened

¼ cup Brown sugar

¼ tsp Ground cinnamon

4 Tbsps Rum

*aluminium foil

1 whole Ripe pineapple, peeled and sliced into pineapple rings

  1. Combine softened butter, brown sugar, cinnamon, and rum in a bowl.
  2. Cut out aluminum foil squares large enough to hold one pineapple ring. Spread butter-rum mixture on each pineapple ring. Sprinkle more sugar and cinnamon on top.  Fold edges of the foil to seal. 
  3. Grill foil packets over a charcoal grill for 15-20 minutes.
  4. Serve warm with a scoop of vanilla ice cream. 
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